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What's on your plate:
Eight Canadian food industry trends for 2021

Download the free white paper


After a chaotic year, 2021 is a decisive moment for food manufacturers: who will be able to adapt to consumers’ needs and who will be left behind?

 

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Supported by solid research and our experts’ in-depth knowledge of food marketing, this white paper will present the eight major trends that illustrate Canadians’ new behaviours and expectations as the year 2021 begins.

You will find all the insights you need to inform your product development, distribution and marketing strategies.

 

On the menu

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The most recent industry trends and innovations

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New habits adopted by Canadians since the pandemic began

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Ways to address consumer concerns and expectations

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You are a click away from learning about the most important 2021 food industry trends.

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Braque

 

Situated in Old Montréal, the agency offers integrated communication services, including strategy, creation, design, media, content and digital marketing. With expertise in food marketing, we have worked on many projects for clients such as Johnsonville Sausage, Érablière Les Sucreries d’Or, Emmi Canada, Appalaches Nature, Alternative Aliment-Terre, Clark, Paris Pâté and Cordon Bleu.

 

Are you ready to grow your brand? Talk to us!

 

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